Dal is one of the most important ingredients of Indian or South Asian cuisine. It is a regular food of people and a massive source of protein. Dal is inexpensive but very nutritious. So, people consume it every day with Roti or rice. There are different kinds of dal or lentils available. According to South Asians, peas and beans also fall into the category of dal. It is most famous in India, Pakistan, Bangladesh, Afghanistan, etc. As dal is a regular food for them, they cook it using various methods. Tadka dal is one of the famous recipes, which is famous in Bengal and Bihar. It is made with black lentils and spices.
People cook different recipes of dal in different regions of India. Mostly, people make a soup or semi soup out of it to eat it with roti or rice. Dal makhana, dal Bukhara and dal tadka are the three most famous recipes with dal. However, each recipe uses different types of dals. People also make different types of dishes with dal. For example, khichdi, fried lentils, different types of vadas with dal, dhokla, papad, etc. Here, we will specifically discuss Tadka dal. It is easy to make especially with Sunrise Tadka Masala Powder. You can serve it with roti or rice anything. If you don’t know how to make tadka then follow our article carefully. Here, we will discuss how you can make tadka easily with Sunrise Tadka Masala Powder.
At first, wash and soak black or green lentils in clean water. Meanwhile, chop onion, tomatoes, ginger and garlic. Bring dal to boil until it is half cooked. Now, heat your pan and add mustard oil to it. Fry eggs, scramble them and set them aside. Now, add garlic and onion to the same oil and fry until fragrant. Add ginger, tomatoes, Sunrise Tadka Masala Powder with a little bit of water. Cook all the things uthe until the oil are separated. Add cooked lentils, salt and turmeric according to your taste. Let the dal boil for a couple of minutes. Add scrambled egg and fresh coriander leaves before turning off the heat. Serve it hot with roti or plain rice.
Sunrise Tadka Masala Powder has more than 10 exotic spices in it which make it perfect for the tadka dal recipe. It is also perfect for any north Indian style dal. Tadka is a Bengali dal recipe that is inspired by Punjabi or North Indian dal. So, you can use this Sunrise Tadka Masala Powder anytime in any dal with ease of your mind. Here, we will mention the different spices of Sunrise Tadka Masala Powder.
Red chilli powder – It is one of the most important ingredients for any Indian dish. It adds a mild spiciness to your dish.
Coriander – Coriander has a mild, aniseed aroma that helps to bring a nice flavour to your dish.
Garlic – Garlic is essential for tadka. It enhances our taste buds and makes the task tastier.
Ginger – Ginger is another important ingredient of tadka. Moreover, it gives a warm pungent flavor to the dishes.
Dried mango powder – A little bit of taste our sourness is important for dal tadka. Dried mango powder does that work beautifully. It also adds a nice aroma to your dish.
Fenugreek – One of the most fragrant and tasty spices. It can enhance any dish at any time. Sunrise Tadka Masala Powder has a balanced amount of fenugreek in it.
Turmeric – Turmeric is one of the most powerful ingredients in your spice cabinet. It helps to bring the beautiful aroma and colour to the dish.
Cumin – Cumin is a spice-filled with earthy flavours. It helps to add depth to your dish.
Cinnamon – An important ingredient of garam masala as well as Sunrise Tadka Masala Powder. It makes your dish aromatic.
Black pepper – It is important to season your dish perfectly.
Clove – Another important ingredient of garam masala. Just like cinnamon, it makes your dish aromatic.
Dehydrated onion – It adds a nutty flavour to Sunrise Tadka Masala Powder.
Dal tadka is perfect for your taste buds if you want to try something tasty along with healthy properties. Tadka is purely made of black lentils or whole green lentils. So, it has a lot of protein in it. If you have sudden guests at your home then you can prepare this easily with Sunrise Tadka Masala Powder and serve with roti or rice anything. Just add a green chatni and sliced onions on the side to compliment your whole dish. We hope our guide will help you to make perfect tadka with the help of Sunrise Tadka Masala Powder.